Saturday, September 22, 2012

Apple Crisp

10 C apples - cored, peeled & sliced
1 C sugar
1T flour
1t cinnamon
1/2 c water
1C quick cooking oats
1C all purpose flour
1C brown sugar
1/4t baking soda
1/4tsp baking powder
1/2 c butter, melted

1. Preheat oven to 350*
2. Placed sliced apples in a bowl.  Combine sugar, flour & cinnamon & mix well.  Pour over apple slices and stir until the apples are coated.  Place apples in a 9x13 baking dish.  Pour water evenly over the apples.
3.  Combine oats, flour, brown sugar, baking soda & baking powder in a bowl.  Add in melted butter and stir until combined. Crumble evenly over the apple mixture.
4.  Bake for 45 minutes.

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